Masutani Hamono Kokuryu VG-10 Tsuchime Ko-Santoku Japanese Knife 130mm Western Blue Pakkawood Handle
Masutani Hamono Kokuryu VG-10 Tsuchime Ko-Santoku Japanese Knife 130mm Western Blue Pakkawood Handle - Image 2
Masutani Hamono Kokuryu VG-10 Tsuchime Ko-Santoku Japanese Knife 130mm Western Blue Pakkawood Handle - Image 3
Masutani Hamono Kokuryu VG-10 Tsuchime Ko-Santoku Japanese Knife 130mm Western Blue Pakkawood Handle - Image 4
Masutani Hamono Kokuryu VG-10 Tsuchime Ko-Santoku Japanese Knife 130mm Western Blue Pakkawood Handle - Image 5
Masutani Hamono Kokuryu VG-10 Tsuchime Ko-Santoku Japanese Knife 130mm Western Blue Pakkawood Handle - Image 6
Masutani Hamono Kokuryu VG-10 Tsuchime Ko-Santoku Japanese Knife 130mm Western Blue Pakkawood Handle - Image 7

Masutani Hamono Kokuryu VG-10 Tsuchime Ko-Santoku Japanese Knife 130mm Western Blue Pakkawood Handle

SKU MSTN-VG10-KSNTK-130-BL

140.00€

In stock

In stock

๐Ÿ’ฏ All taxes included
๐Ÿ“ฆ Express Worldwide shipping
๐Ÿ”™ 30-day Refund policy

Delivery Time:

– Europe: 1-2 business days
– US & Canada: 2-4 business days
– Rest of the World: 3-5 business days

Specifications:

Knife Type: Ko-Santoku
Steel Type: VG-10
Blade Hardness: HRC 60-61
Blade Type: Double Edged Blade
Blade Length: 130mm (5.1″)
Blade Height: 36mm (1.4″)
Spine Thickness: 1.7mm (.067″)
Ferrule Material: Stainless Steel
Handle Material: Western Blue Pakkawood
Handle Length: 110mm (4.3″)
Weight: 107g (3.8 ounces)

Use and Care

โ€“ Do not attempt to cut, hit or chop frozen products or bones. The blade can chip or break.
โ€“ Hand wash with warm water and towel dry.
โ€“ Use a sharpening stone to maintain the sharpness of the blade.
โ€“ Do not use a dishwasher to clean your knife.

For more information click here

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